2016年11月18日 星期五

Bagged salad is a Salmonella risk, study finds

BBC News 和 BBC Science News 都分享了 1 條連結

University of Leicester scientists said the moist environment combined with nutrients leaching out of chopped leaves created the perfect breeding ground for bacteria.
The researchers said they were shocked at the way the bacteria thrived, even in the fridge.
They advised people to eat bagged salad on the day they bought it.

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